Description: 
Large 'flattened' fruit which is red layered on a green to yellow background. Flesh is white crisp and aromatic.  Very scab resistant.  Very tart when first picked but stores well and the flavour mellows for a nice mid to late winter apple.  This apple is prized for its Vitamin C content and attractive blossom.
 
Uses: 
Fresh eating, cooking, cider.
 
Harvest: 
Late: October.
 
Pollinators: 
Akane, Cortland, Cripp's Pink, Gala, Wolf River.
 
White flowering crabapples are also good pollinisers for this variety.
For other varieties that will pollinate this variety we recommmend this 'Pollination Checker' from out friends at Orange Pippin Trees in the UK.